At Camp Shiloh we specialize in youth retreats, therefore we offer buffet style,
teen-friendly meals with many healthy and tasteful options.  
(If you are coming with an adult group, or have other special dietary needs, please let us know and we can adjust our menu accordingly.) 

Our staff will prepare the menu for each retreat, selected from the following options:

Breakfasts: 
Pancakes & Bacon
French Toast & Sausage
Waffles with Fruit Topping
Scrambled Eggs & Hashbrown Potatoes
Breakfast Sandwiches or Burritos
*All served with Yogurt & Granola, Fresh Fruit & Juices

Basic Yogurt Bar: Vanilla yogurt, granola, 1 fruit
Yogurt Bar Upgrade: Vanilla +1 flavored yogurt, granola, & 3 fruits

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Lunches:
May be any combo of the following Sandwiches & Sides:
Crispy Chicken Sandwiches & French Fries
Hot Dogs & Mac and Cheese
Hamburgers & Potato Salad
Sloppy Joe or Pulled Chicken & Cole Slaw
Quesadillas or Tacos & Yellow Rice
Greek Gyros on Pita Bread
Hot Ham or Turkey Melt on Ciabatta Roll & Macaroni Salad
Grilled Cheese & Tomato Soup
English Muffin Pizzas & Pasta Salad
​Turkey BLT Wrap & Potato Chips
*All served with Tossed Salad, Fresh Fruit, Iced Tea & Juice

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Dinners:
Italian Lasagna, Meatballs, Broccoli
Baked Ziti, Italian Sausage, Broccoli
Chicken Parmesan, Spaghetti, Green Beans
Chicken & Penne Alfredo, Peas
Roasted Chicken or Turkey Dinner, Stuffing, Carrots
Meatloaf, Mashed Potato, Cauliflower
Create Your Own Burrito, Rice & Beans, Corn
Beef & Bean Chili, White Rice, Corn
Chicken Teriyaki, White Rice, Stir Fry Vegetables
Barbecue Chicken, Potato Wedges, Corn Cobs
Shepherds Pie or Chicken Pot Pie, Mixed Veggies
Cheesy Chicken & Rice Casserole, Broccoli
*All served with Bread, Tossed Salad, Iced Tea & Juice, Dessert

Basic Salad Bar: Lettuce, tomato, carrot, cucumber
Salad Bar Upgrade: lettuce + variety of vegetables, proteins, & cold salads (12 selections)

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Special Accommodations

This form is to aid our kitchen staff in better serving our guests. It is the responsibility of each guest, when appropriate, to complete this form and submit it to Shiloh Bible Camp, at least 1 week prior to your arrival. We will do our best to fulfill any requests received within the 1 week period; however, we will be limited to what we have on hand. We will typically have a small selection of frozen, pre-prepared substitutes for each meal being served 
(ie: crispy chicken sandwich substitute = 1 gluten free patty, or 1 veggie burger)  All other fresh items or more extensive menu options must be provided by the individual & our staff would be happy to help prepare.

Informing us of all medically necessary dietary needs for concerns such as diabetes, lactose intolerance, gluten or dairy allergies, or other severe food allergies, will help us to make your stay more enjoyable.
(Our menu is peanut & tree nut free.) 
Unfortunately, we are unable to meet special diets that are a matter of personal preference, such as low-carb or no-fat diets. Please know that you are welcome to bring your own pre-prepared foods that meet your personal dietary needs. 

It is the responsibility of each guest to manage his/her diet.  As a matter of health and safety, guests with medically necessary dietary needs, particularly those with severe allergies, should speak with our Head Chef at EACH MEAL to confirm that their dietary needs have been addressed.